top of page

NYS FAM Research Resource Guide

1115 Waiver amendment request 9.2.2022

This resource is a letter from the New York State Department of Health to the Centers for Medicare and Medicaid Services (CMS). In this letter, New York State requests an amendment to its Section 1115 Medicaid Redesign Team (MRT) Waiver, seeking $13.52 billion over five years to implement initiatives aimed at reducing health disparities and advancing health equity, particularly in response to challenges highlighted by the COVID-19 pandemic. The proposed strategies include building a more integrated delivery system, enhancing transitional housing services, strengthening system capabilities to address workforce shortages, and creating statewide digital health and telehealth infrastructure. The letter emphasizes the state's commitment to transforming Medicaid by integrating social, physical, and behavioral health care to improve outcomes for vulnerable populations.

New York State Department of Health (NYS DOH). (2022, September 2). New York State Medicaid Redesign Team (RDT) Waiver Amendment, New York Health Equity Reform (NYHER): Making Targeted, Evidence-Based Investments to Address the Health Disparities Exacerbated by the COVID-19
Pandemic, 1115 Research and Demonstration Waiver Amendment #11-W-00114/2. Office of Health Insurance Programs. https://www.health.ny.gov/health_care/medicaid/redesign/medicaid_waiver_1115.htm

Link

NYS 1115 Demonstration Waiver 2024-2027

2022

Small Running Title

NYS MRT 1115 Waiver Approval Letter 1.9.2024

This letter approves New York's request to amend its Medicaid Section 1115(a) demonstration, known as the "Medicaid Redesign Team" (MRT). The amendment aims to advance health equity, reduce health disparities, support the delivery of health-related social needs (HRSN) services, and promote workforce development. Additionally, it grants the state authority to implement a Substance Use Disorder (SUD) demonstration. The approval is effective immediately and will remain in effect until the demonstration's expiration on March 31, 2027.

New York Medicaid Redesign Demonstration. (Amended: 2024, January 9). Demonstration Approval Period: April 1, 2022 through March 31, 2027. Department of Health & Human Services, CMS - Center For Medicaid & CHIP Services. https://www.medicaid.gov/sites/default/files/2024-01/ny-medicaid-rdsgn-team-appvl-01092024.pdf

Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

The AHC Health-Related Social Needs Screening Tool

This screening tool was developed to identify and address health-related social needs (HRSNs) among Medicare and Medicaid beneficiaries. It focuses on five core domains: housing instability, food insecurity, transportation problems, utility assistance needs, and interpersonal safety. Additionally, it includes questions on eight supplemental domains such as financial strain, employment, and mental health. The tool is designed for use by clinicians and staff across various healthcare settings to systematically screen individuals and facilitate referrals to appropriate community services, aiming to improve health outcomes and reduce healthcare costs.

Center for Medicare & Medicaid Services. (n.d.). The Accountable Health Communities Health-Related Social Needs Screening Tool. Center for Medicare & Medicaid Innovation. https://www.cms.gov/priorities/innovation/files/worksheets/ahcm-screeningtool.pdf

Link

NYS 1115 Demonstration Waiver 2024-2027

2017

Small Running Title

Medicaid Waiver Tracker: Approved and Pending Section 1115 Waivers by State

This tracker offers a comprehensive overview of Section 1115 Medicaid demonstration waivers, which allow states to test new approaches in Medicaid that differ from federal requirements, provided they align with the program's objectives. The resource details both approved and pending waivers across states, focusing on provisions related to eligibility, benefits, social determinants of health, and other delivery system reforms. Additionally, it includes detailed topic tables, aggregate state tables, and key themes maps to illustrate recent trends and priorities in Medicaid waivers.
Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

NYS Health Equity Regional Organization (HERO) Announced | Jan 24th, 2025

This source is announcing the launch of the Health Equity Regional Organization (HERO) initiative. This initiative aims to advance health equity by addressing disparities in healthcare access and outcomes across the state. HERO will collaborate with local organizations and stakeholders to implement community-based strategies tailored to the specific needs of diverse populations. The program focuses on integrating social determinants of health into healthcare delivery to ensure comprehensive and equitable care for all New Yorkers.

New York State Department of Health. (2025, January). New York State Department of Health Launches State Medicaid Health Equity Regional Organization (HERO) Initiative. https://www.health.ny.gov/press/releases/2025/2025-01-24_hero_initiative.htm

Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

Medicaid 1115 Waiver Watch: Round-up of Key Themes at the End of the Biden Administration

This brief examines the Section 1115 Medicaid demonstration waivers approved during the Biden administration, which aimed to expand coverage, reduce health disparities, advance whole-person care, and improve access to behavioral health services. Notably, 18 waivers were approved to address health-related social needs (HRSN), such as housing instability and nutrition insecurity, by providing evidence-based services to high-need populations. The brief also discusses potential shifts in waiver priorities with the transition to the Trump administration, highlighting uncertainties regarding the continuation or modification of these waivers.
Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

1115 Waiver Overview/Summary - CHCANYS

This document outlines New York State's Section 1115 Medicaid waiver, approved on January 9, 2024, which allocates $7.5 billion over three years to advance health equity, address health-related social needs (HRSN), and enhance workforce development. Key initiatives include the establishment of Social Care Networks (SCNs) for HRSN services, the creation of a Health Equity Regional Organization (HERO) to reduce health disparities, and significant investments in workforce development programs such as student loan repayment and training initiatives. The waiver also introduces provider rate increases in primary care and behavioral health services, aiming to improve access and quality of care for Medicaid beneficiaries.

Community Health Care Association of New York State. (2024, January 12). NYS 1115 Waiver Summary. https://files.constantcontact.com/b6bde37a401/4b99664a-575d-4da4-9734-126db42601cd.pdf?rdr=true

Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

NYSHER Waiver Terms and Acronyms

This source offers an extensive list of abbreviations and definitions pertinent to the New York State Health Equity Reform (NYSHER) 1115 Medicaid Waiver. The document serves as a valuable resource for understanding complex terminology associated with the waiver, including terms like Social Determinants of Health (SDOH), Health-Related Social Needs (HRSN), and various program names and agencies involved in the initiative. This compilation aids stakeholders in navigating the specific language and concepts integral to the implementation and operation of the NYSHER waiver.

Care Compass. (n.d.). NYSHER Waiver Terms And Acronyms: 1115 Waiver: NYS Health Equity Reform. https://care-compass.org/nysher-waiver-terms-and-acronyms/

Link

NYS 1115 Demonstration Waiver 2024-2027

​

Small Running Title

Developing Primary Care Population-Based Payment Models in Medicaid: A Primer For States (Center for Health Care Strategies)

This primer outlines six key design choices that state Medicaid programs should consider when developing or refining primary care population-based payment (PBP) models. These models aim to shift from volume-based, fee-for-service payments to predictable budgets that support population health management and flexible service delivery. The resource draws from examples of existing state and federal primary care PBP models, as well as models in the design phase, to illustrate the implications of these design choices, including their impact on health equity for patients and providers.​
Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

Health-Related Social Needs in Medicaid: Helpful Toolkit for Screening (Center for Health Care Strategies)

This checklist assists state Medicaid agencies in developing or enhancing policies for screening health-related social needs (HRSN) among enrollees. It outlines key decision points and provides state examples to illustrate practical implementation strategies. The tool aims to help Medicaid programs effectively identify and address enrollees' social needs, thereby improving health outcomes and promoting health equity.​
Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

Medicaid Section 1115 Waivers: The Basics

This brief explains that Section 1115 waivers allow states to test new approaches in Medicaid that differ from federal requirements, provided they promote the program's objectives. It outlines the authority and purpose of these waivers, their scope and use—including expanding coverage, modifying delivery systems, and restructuring financing—and details the application and approval process. The document also highlights how waiver priorities can shift with changing federal administrations, reflecting evolving healthcare policies and state initiatives.
Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

1115 Waiver Funding Guide for Service Providers

This guide outlines funding mechanisms for community-based organizations (CBOs) delivering Health-Related Social Needs (HRSN) services to Medicaid members. It details various funding approaches, including braided funding, which combines multiple sources to support services beyond the capacity of a single funding stream. The document aims to assist CBOs in navigating financial strategies to sustain and expand their HRSN services effectively.​

Hochul, K., McDonald, J.V., Morne, J.E. (2025, September). Memo: Reimbursement of HRSN service providers for services delivered via
the SCN program, Context on the SCN Program. New York State Department of Health. https://www.health.ny.gov/health_care/medicaid/redesign/sdh/scn/docs/cbo_funding_guide.pdf

Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

Waiver Information for Health Care Providers

This source outlines the role of health care providers in the Social Care Network (SCN) program, which aims to integrate physical health, behavioral health, and services addressing health-related social needs (HRSNs) for Medicaid members. Providers are encouraged to screen patients for HRSNs using the Accountable Health Communities Health-Related Social Needs Assessment and can receive reimbursement if they contract with a regional SCN Lead Entity and meet specific criteria. The page also offers an introductory guide and FAQs to assist providers in understanding and participating in the SCN program.

New York State Department of Health. (2025, July). Information for Health Care Providers. https://www.health.ny.gov/health_care/medicaid/redesign/sdh/scn/providers.htm

Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

Social Care Network Operations Manual_8.9.2024.pdf

This document outlines the structure, goals, and operational guidelines for the SCN program, which aims to integrate health-related social needs (HRSN) services into the healthcare system to enhance patient outcomes and promote health equity. Key sections include the program's vision and goals, infrastructure requirements such as network capacity and IT platforms, care delivery approaches encompassing screening and social care navigation, performance management strategies, and payment models. The manual serves as a foundational guide for entities participating in the SCN program, detailing protocols and expectations to ensure effective implementation and coordination of social care services.

New York State Department of Health. (2024, August 9). Social Care Network: Program, Billing, and Data Governance Operations Manual. [Version 1]. https://www.chcanys.org/sites/default/files/SCN%20Operations%20Manual_8.9.2024.pdf

Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

Social Care Networks Information Page

This source is from the New York State Department of Health that outlines the Social Care Networks (SCN) initiative, part of the NY Medicaid 1115 Waiver. SCNs are regional entities tasked with connecting healthcare providers and community-based organizations to better address Health-Related Social Needs (HRSNs) like food, housing, and transportation for Medicaid recipients. The program's goal is to create a more integrated system that identifies social needs, coordinates services, and tracks outcomes to improve health equity across the state. SCNs will also work to build regional infrastructure, manage data sharing, and ensure culturally competent care.

New York State Department of Health. (2025, August). Social Care Networks (SCN). https://www.health.ny.gov/health_care/medicaid/redesign/sdh/scn/index.htm

Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

NYS DOH Social Care Initiatives

This page outlines NYSDOH's efforts to integrate social care into the Medicaid program, aiming to address Health-Related Social Needs (HRSN) such as inadequate nutrition, unstable housing, unemployment, limited education, lack of transportation, and interpersonal safety. Key initiatives include the establishment of Social Care Networks (SCNs) to coordinate HRSN services and the implementation of a Medical Respite Program for individuals requiring short-term residential care. The page also provides additional resources related to value-based payment, health equity, and various Medicaid benefits.

New York State Department of Health. (2024, November). Social Care Initiatives: Promoting Health Equity Through Integrated Social Care in Medicaid. https://www.health.ny.gov/health_care/medicaid/redesign/sdh/scn/index.htm

Link

NYS 1115 Demonstration Waiver 2024-2027

2024

Small Running Title

NYS DOH Social Care Networks Operations Manual - Updated January 2025

This manual outlines the framework for integrating social care services into the Medicaid program, detailing the vision, goals, and design of the SCN program. It provides specific guidance on infrastructure requirements, care delivery approaches, performance management, and payment structures for entities participating in the SCN initiative. The manual serves as a foundational resource for organizations involved in delivering Health-Related Social Needs (HRSN) services to Medicaid members across New York State.

New York State Department of Health. (2025, August). Social Care Network: Program, Billing, and Data Governance Operations Manual. [Version 5]. https://www.health.ny.gov/health_care/medicaid/redesign/sdh/scn/docs/operations_manual.pdf

Link

NYS 1115 Demonstration Waiver 2024-2027

2025

Small Running Title

Tufts University and Leading Health Care Organizations Launch Food is Medicine National Network of Excellence

This article announces the formation of the Food is Medicine National Network of Excellence, a collaborative initiative led by Tufts University in partnership with prominent health care organizations. The network's mission is to develop, convene, and share best practices in Food is Medicine to improve well-being. By fostering collaboration among academic institutions, healthcare providers, and community organizations, the initiative aims to integrate food-based interventions into healthcare to enhance patient outcomes and promote health equity.

Mozaffarian, D. (2025, February 6). Tufts University and Leading Health Care Organizations Launch Food is Medicine Network National Network of Excellence. Tufts University, news wise. https://www.newswise.com/articles/tufts-university-and-leading-health-care-organizations-launch-food-is-medicine-national-network-of-excellence

Link

Healthcare Initiatives

2025

Small Running Title

What Tufts, Kaiser Permanente and Others Hope to Achieve with the Food is Medicine National Network of Excellence

This article discusses the launch of the Food is Medicine National Network of Excellence, a collaborative initiative led by Tufts University in partnership with organizations like Kaiser Permanente, Blue Cross and Blue Shield of North Carolina, CVS Health, Devoted Health, Elevance Health, Geisinger, and Highmark Health. The network aims to develop, assess, and share best practices in food-is-medicine interventions, such as medically tailored meals and produce prescriptions, to improve health outcomes and reduce healthcare costs. The article highlights the importance of nutrition in health and the economic impact of poor diets, noting that suboptimal nutrition contributes to $1.1 trillion in annual costs due to healthcare expenses and lost productivity.

Plescia, M. (2025, February 17). What Tufts, Kaiser Permanente and Others Hope to Achieve with the Food is Medicine National Network of Excellence. MedCity News. https://medcitynews.com/2025/02/tufts-kaiser-permanente-food-medicine/

Link

Healthcare Initiatives

2025

Small Running Title

NASDA Members Advocate for Expansion of “Food as Medicine” Programs

This article reports that members of the National Association of State Departments of Agriculture (NASDA) have voted to support federal programs and policies aimed at expanding "food as medicine" initiatives and enhancing their integration with local and regional food systems. NASDA CEO Ted McKinney emphasized that such programs offer new opportunities for small and medium-sized farmers to participate in public health initiatives, ensuring broader access to nutritious foods that support health. The article also notes that NASDA's updated policy supports utilizing federal funding for programs like medically tailored meals to improve health outcomes and reduce medical costs.

ParishableNews.com. (2025, February 28). NASDA Members Advocate for Expansion of "Food as Medicine" Programs. https://perishablenews.com/retailfoodservice/nasda-members-advocate-for-expansion-of-food-as-medicine-programs/

Link

Healthcare Initiatives

2025

Small Running Title

Washington food banks and pantries able to increase healthier and culturally relevant foods after adopting nutrition policy | American Heart Association

This release highlights the collaboration between the American Heart Association and the Washington Food Coalition to implement nutrition policies in food banks and pantries across Washington state. The initiative aims to enhance the availability of nutritious and culturally appropriate foods for individuals facing food insecurity, particularly those managing chronic health conditions like obesity and diabetes. The release reports that agencies with these policies have improved communication with donors, increased the availability of fruits and vegetables, and better addressed client food preferences.

American Heart Association. (2025, March 10). Washington food banks and pantries able to reach healthier and culturally relevant foods after adopting nutrition policy. Newsroom. https://newsroom.heart.org/local-news/washington-food-banks-and-pantries-able-to-increase-healthier-and-culturally-relevant-foods-after-adopting-nutrition-policy

Link

Healthcare Initiatives

2025

Small Running Title

Hospital Community Benefit: Addressing Nutrition as a Primary Community Health Need (CHLPI)

This document examines how nonprofit hospitals can fulfill federal tax-exempt requirements by addressing nutrition as a critical component of community health. It highlights the Affordable Care Act's mandate for hospitals to conduct community health needs assessments and adopt implementation strategies, emphasizing the role of food and nutrition services in preventing and managing chronic illnesses. The brief encourages collaboration between hospitals and community-based food and nutrition service providers to utilize community benefit funds effectively, aiming to improve health outcomes and reduce healthcare costs.

Center for Health Law and Policy Innovation. (2015, June). Hospital Community Benefit: Addressing Nutrition as a Primary Community Health Need. Harvard Law School, Issue Brief. https://chlpi.org/wp-content/uploads/2014/01/Hospital-Community-Benefit-issue-brief-June_2015.pdf

Link

Medical Education/Nutrition Curricula

2015

Small Running Title

Nutrition Education for Physicians and Health Professionals: Policy Opportunities for New York

This brief addresses the critical role of nutrition in preventing and managing chronic diseases, highlighting the insufficient nutrition education currently provided to physicians. It presents policy opportunities for New York City and State to enhance nutrition training among healthcare professionals, including legislative resolutions and recognition awards for programs investing in nutrition education. The brief emphasizes the urgency of these initiatives, particularly in light of the COVID-19 pandemic's impact on diet-related health disparities.

Broad Leib, E.M., Donahue, S. (2020, September). Nutrition Education for Physicians and Health Professionals: Policy Opportunities for New York. Food Law and Policy Clinic, Harvard Law School. https://chlpi.org/wp-content/uploads/2013/12/NY-Nut-Ed-Issue-Brief-September-2020_final.pdf

Link

Medical Education/Nutrition Curricula

2020

Small Running Title

How Food and Diet Impact the Treatment of Disease and Disease Management

This slide show demonstrates the overwhelming evidence of the importance in Food as Medicine, its impact on health and power to treat disease. It addresses the lack of nutrition education among healthcare providers and the disemination of misinformation in mainstrain media regarding the use of food as medicine, "alienating many health care providers from opting to adopt FAM programs and policies".

Center for Food As Medicine. (n.d.). Food As Medicine: How Food and Diet Impact the Treatment of Disease and Disease Management. [PowerPoint slides]. Hunter College, New York City, Food Policy Center. https://docs.google.com/presentation/d/1nObOtmTXri14HrBImgDlmk4NpMI-MwdjVq4gjS9P5C4/edit?slide=id.p#slide=id.p

Link

Medical Education/Nutrition Curricula

n.d.

Small Running Title

Guide for Effective Nutrition Interventions and Education

This source is the Guide for Effective Nutrition Interventions and Education (GENIE), developed by the Academy of Nutrition and Dietetics Foundation with support from the ConAgra Foods Foundation. GENIE is designed as a practical, evidence-based, self-assessment tool to assist nutrition education practitioners in creating high-quality and effective programs. It features a checklist encompassing nine categories and 35 quality criteria, allowing users to evaluate aspects such as program goals, instructional methods, and sustainability. Upon completion, users receive a score and tailored feedback to identify strengths and areas for improvement in their programs. Additionally, GENIE offers sample proposals, scoring benchmarks, and instructional videos to guide users through the program development and evaluation process.

EatRight.org. (2025). Guide for Effective Nutrition Interventions and Education (GENIE). Academy of Nutrition and Dietetics Foundation. https://www.eatrightfoundation.org/resources/genie

Link

Medical Education/Nutrition Curricula

2025

Small Running Title

Future of Food

The "Future of Food" initiative, launched in 2012 by the Academy of Nutrition and Dietetics Foundation in collaboration with Feeding America and the National Dairy Council, aims to address food insecurity as a public health issue and enhance access to nutrient-dense foods for all Americans. The initiative has developed various resources, including dietetic internship concentrations, educational toolkits, and symposia, to raise awareness and promote action on food and nutrition security. In 2018, the initiative entered a new phase focusing on global food security, hunger, and malnutrition, aligning with the Academy's strategic direction on food and nutrition safety and security. This phase includes the development of sustainable food systems curricula and the facilitation of projects led by the Foundation’s Healthy and Sustainable Food Systems fellow.

EatRight.org. (2025). Future of Food. Academy of Nutrition and Dietetics Foundation. https://www.eatrightfoundation.org/resources/future-of-food

Link

Medical Education/Nutrition Curricula

2025

Small Running Title

A Deficiency of Nutrition Education and Practice in Cardiology

This article highlights significant gaps in nutrition education among cardiovascular professionals. A survey of 930 cardiologists, fellows-in-training, and cardiovascular team members revealed that 90% of cardiologists reported receiving minimal or no nutrition education during their fellowship training. Despite this, 95% acknowledged that providing basic nutrition information is part of their professional role. The study underscores the need for enhanced nutrition education in medical training to effectively implement dietary interventions crucial for cardiovascular disease prevention and treatment.

Deries, S., Agatston, A., Aggarwal, M., White, B.A., Williams, K.A., Freeman, A.M. (2017, November). A Deficiency of Nutrition Education and Practice in Cardiology. The American Journal of Medicine. 130(11), 1298-1305. https://www.amjmed.com/article/S0002-9343(17)30527-2/fulltext

Link

Medical Education/Nutrition Curricula

2017

Small Running Title

What Are The Top Social Determinants of Health Screening Tools?

This article provides an overview of validated tools used by healthcare organizations to identify patients' social needs. It discusses several standardized screening instruments, including PRAPARE, the HealthBegins Upstream Risk Screening Tool, the Structural Vulnerability Assessment Tool, the WellRx Toolkit, Kaiser Permanente’s Your Current Life Situation Survey, and the AAFP Social Needs Screening Tool. These tools assess various domains such as economic stability, education, social context, and food security, and are available in different formats to suit diverse clinical settings. The article emphasizes the importance of selecting appropriate tools to effectively integrate social determinants of health (SDOH) screening into clinical workflows.
Link

Medical Education/Nutrition Curricula

2023

Small Running Title

How Nutrition Education for Doctors Is Evolving

This article examines the longstanding deficiency of nutrition education in medical training and recent efforts to address this gap. Historically, medical curricula have emphasized the biochemical aspects of nutrition without adequately connecting them to patient care, resulting in physicians feeling ill-equipped to provide dietary guidance. A 2021 survey revealed that medical students receive an average of only 11 hours of nutrition education throughout their programs. In response, some institutions, such as UT Southwestern Medical Center, are incorporating culinary medicine programs, and there is growing legislative support for enhancing nutrition education in medical schools. The article also highlights the importance of collaboration between physicians and registered dietitians to effectively address patients' nutritional needs.

Millard, E. (2023, May 24). How Nutrition Education for Doctors Is Evolving. Time. https://time.com/6282404/nutrition-education-doctors/

Link

Medical Education/Nutrition Curricula

2023

Small Running Title

McGovern Resolution on Nutrition Education in Medical Schools Passes House

On May 17, 2022, the U.S. House of Representatives passed a bipartisan resolution introduced by Congressman James P. McGovern (D-MA) and Congressman Michael C. Burgess, M.D. (R-TX), advocating for comprehensive nutrition education in medical schools, residency, and fellowship programs. The resolution addresses the significant gap in medical training regarding the relationship between diet and chronic diseases such as obesity, type 2 diabetes, heart disease, and stroke. It was developed following a Congressional Briefing organized by the Nutrition Education Working Group, comprising experts from Harvard's T.H. Chan School of Public Health. The initiative underscores the necessity for healthcare providers to be equipped with the knowledge to counsel patients on nutrition effectively.

McGovern, J. (2022, May 17). McGovern Resolution on Nutrition Education in Medical Schools Passes House. Press Release]. https://mcgovern.house.gov/news/documentsingle.aspx?DocumentID=398867

Link

Medical Education/Nutrition Curricula

2022

Small Running Title

Food as Medicine - Academy of Nutrition and Dietetics Foundation (eatrightfoundation.org)

The "Food as Medicine" initiative by the Academy of Nutrition and Dietetics Foundation emphasizes the role of food and nutrition in promoting health, preventing disease, and serving as a therapeutic intervention. The initiative focuses on areas such as preventive medicine, disease management, nutrition security, and food safety. It offers resources like the Food as Medicine Retail Nutrition Framework, which guides registered dietitian nutritionists (RDNs) in implementing programs within food retail settings. These programs aim to enhance health outcomes by integrating nutrition interventions into everyday consumer environments.

EatRight.org. (2025). Food as Medicine. Academy of Nutrition and Dietetics Foundation. https://www.eatrightfoundation.org/resources/food-as-medicine

Link

Medical Education/Nutrition Curricula

2025

Small Running Title

Nutrition in medical education: a systematic review

This article examines the extent of nutrition education in medical training. The systematic review reveals that medical students worldwide receive minimal nutrition instruction, averaging less than 25 hours over several years of education. This deficiency leaves many future physicians feeling unprepared to provide dietary guidance to patients, despite the critical role of nutrition in preventing and managing chronic diseases. The authors advocate for integrating comprehensive, evidence-based nutrition education into medical curricula to better equip physicians in addressing diet-related health issues.

Crowley, J., Ball, L., Hiddink, G.J. (2019, September). Nutrition in medical education: a systematic review. Open Access: The Lancet, Planetary Health. 3(9), E79-E389. https://www.thelancet.com/journals/lanplh/article/PIIS2542-5196(19)30171-8/fulltext

Link

Medical Education/Nutrition Curricula

2019

Small Running Title

Undergraduate Medical Education: Lifestyle Medicine Curriculum Implementation Standards

This article addresses the growing need to integrate lifestyle medicine (LM) into medical school curricula. It outlines specific competencies for LM education and aligns them with the Association of American Medical Colleges' Core Entrustable Professional Activities and the American Board of Lifestyle Medicine's certification competencies. The authors propose standards for medical schools to achieve certification in LM integration and provide pathways for medical students to pursue board certification in lifestyle medicine during their training. This framework aims to equip future physicians with the skills necessary to prevent and manage chronic diseases through evidence-based lifestyle interventions.

Trilk JL, Worthman S, Shetty P, et al. (2021). Undergraduate Medical Education: Lifestyle Medicine Curriculum Implementation Standards. American Journal of Lifestyle Medicine. 15(5):526-530. doi:10.1177/15598276211008142

Link

Medical Education/Nutrition Curricula

2021

Small Running Title

Doctoring Our Diet: Policy Tools to Include Nutrition in U.S. Medical Training

This report addresses the significant lack of nutrition education in medical training. It highlights that the average medical student spends less than 1% of lecture hours on nutrition, leaving many physicians ill-equipped to counsel patients on diet-related issues. The report provides actionable policy recommendations to integrate nutrition education at all stages of medical training, including undergraduate, graduate, and continuing medical education. Suggestions include amending accreditation standards, tying government funding to nutrition education, and incorporating nutrition content into licensing exams.

Broad Leib, E.M., Shapiro, M., Chan, A., Negowetti, N., et al. (2019, September). Doctoring Our Diet: Policy Tools to Include Nutrition in U.S. Medical Training. Food Law and Policy Clinic, Harvard Law School. https://chlpi.org/wp-content/uploads/2013/12/Doctoring-Our-Diet_-September-2019-V2.pdf

Link

Medical Education/Nutrition Curricula

2019

Small Running Title

Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop

This article outlines key research gaps and priority questions to enhance understanding of the relationship between ultra-processed food (UPF) consumption and human health. It emphasizes the need for standardized definitions of UPFs, improved dietary assessment methods, and exploration of biological mechanisms linking UPF intake to health outcomes. The authors advocate for interdisciplinary collaboration to address these gaps and inform public health policies.

O'Connor, L.E., Higgins, K.A., Smiljanec, K., et al. (2023, November). Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop. Advances In Nutrition. 14(6), 1255-1269. https://doi.org/10.1016/j.advnut.2023.09.005

Link

Medical Education/Nutrition Curricula

2023

Small Running Title

Scientific Report of the 2025 Guidelines Advisory Committee | Dietary Guidelines for Americans

The Scientific Report of the 2025 Dietary Guidelines Advisory Committee provides evidence-based recommendations to inform the upcoming 2025–2030 Dietary Guidelines for Americans. Key suggestions include prioritizing plant-based proteins—such as beans, lentils, peas, nuts, seeds, and soy products—over red and processed meats, due to their health benefits and higher fiber content. The report introduces a flexible dietary framework called "Eat Healthy Your Way," which accommodates personal preferences and cultural traditions. While the committee discussed concerns related to ultra-processed foods, it refrained from making specific recommendations due to insufficient evidence and inconsistencies in definitions. The report also emphasizes health equity, considering factors like socioeconomic status, race, ethnicity, and culture in its recommendations.

2025 Dietary Guidelines Advisory Committee. (2024). Scientific Report of the 2025 Dietary Guidelines Advisory Committee: Advisory Report to the Secretary of Health and Human Services and Secretary of Agriculture. U.S. Department of Health and Human Services. https://doi.org/10.52570/DGAC2025   

Link

Medical Education/Nutrition Curricula

2024

Small Running Title

Excelling in the Retail Food Industry

This site is a resource for CPE Opportunities, to obtain a Certificate of Training - Excelling in the Retail Food Industry

EatRight Store. Excelling in the Retail Food Industry Certificate of Training. (2025, February 8). Academy of Nutrition and Dietetics. https://www.eatrightstore.org/cpe-opportunities/training-modules/excelling-in-the-retail-food-industry-certificate-of-training

Link

Medical Education/Nutrition Curricula

2024

Small Running Title

Exploring Career Pathways, Training and Available Resources for RDNs in Food Retail Settings

The "Exploring Career Pathways, Training and Available Resources for RDNs in Food Retail Setting" webinar, hosted by the Academy of Nutrition and Dietetics Foundation on March 10, 2022, focuses on the expanding role of Registered Dietitian Nutritionists (RDNs) in food retail environments. It highlights how RDNs contribute to chronic disease prevention, health promotion, and nutrition security through various roles such as product innovation, marketing, and employee wellness programs. The webinar features insights from experienced professionals on career development strategies, overcoming industry challenges, and leveraging resources like the "Excelling in the Retail Food Industry" certificate program and the "Nutrition in Food Retail" curriculum. These resources aim to support RDNs at different career stages in enhancing their skills and impact within the food retail sector.

Academy of Nutrition and Dietetics Foundation. (2025). Webinar: Exploring Career Pathways, Training and Available Resources for RDNs in Food Retail Setting. [Webinar]. EatRight. https://www.eatrightfoundation.org/foundation/resources/food-as-medicine/exploring-career-pathways

Link

Medical Education/Nutrition Curricula

2022

Small Running Title

2021 Pre-FNCE® Symposium: Food as Medicine- Practical Applications for Registered Dietitians Across Practice Settings

The webinar titled "Food as Medicine — Practical Applications for Registered Dietitians Across Practice Settings," presented as a 2021 Pre-FNCE® Symposium by the Academy of Nutrition and Dietetics Foundation, explores the expanding role of Registered Dietitian Nutritionists (RDNs) in implementing Food as Medicine initiatives. It emphasizes how RDN-led programs can promote health and well-being, manage and treat diseases, improve nutrition security, and enhance food safety. The session also discusses consumer trends driving the Food as Medicine movement and provides practical strategies for RDNs to apply these principles in various practice settings. Speakers include experienced professionals from the food industry and nutrition sectors, offering insights into successful program implementation and outcomes.

Academy of Nutrition and Dietetics Foundation. (2025). Food as Medicine - Practical Applications or Registered Dieticians Across Practice Settings. [Webinar]. EatRight. https://www.eatrightfoundation.org/foundation/resources/food-as-medicine/fnce-webinar-practical-applications-across-practice-settings

Link

Medical Education/Nutrition Curricula

2021

Small Running Title

The Food as Medicine Opportunity in Food Retail

The webinar titled "The Food as Medicine Opportunity in Food Retail," hosted by the Academy of Nutrition and Dietetics Foundation, delves into the evolving role of food retailers in promoting health and wellness through nutrition-focused initiatives. It discusses the Academy's definition of "Food as Medicine," examines consumer motivations driving this movement, and outlines practical programs that can be implemented in retail settings. The session also highlights consumer-centric strategies tailored to key shopper segments, aiming to enhance health outcomes and business performance. Insights are provided by experts from the Food Industry Association (FMI) and the Center for Food Integrity.

Academy of Nutrition and Dietetics Foundation. (2025). The Food as Medicine Opportunity in Food Retail Webinar. [Webinar]. EatRight. https://www.eatrightfoundation.org/foundation/resources/food-as-medicine/the-food-as-medicine-opportunity-in-food-retail

Link

Medical Education/Nutrition Curricula

2021

Small Running Title

bottom of page